Congressman Jim Himes joined Mayor Bill Finch this afternoon to celebrate the opening of Bridgeport Biodiesel, the first new business in the Eco-Industrial Park, 146 Andover Street in the West End.
The facility is permitted to manufacture 1 million gallons of biodiesel per year from yellow kitchen grease, according to the congressman. Read more here.
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“… We utilize cooking grease and fats that restaurants, hospitals, and schools have discarded to create a renewable fuel …”
Don’t stop there! Don’t leave out all that grease used to grease up the hands of some elected officials. Imagine how many gallons can be collected from all that government pork coming out of Washington. Lennie, I heard when you said, “Joel is a grease ball.”
No Speedy, a grease ball you’re not. Many other things, but not that.
Vitalis? Brylcreem! A Little Dab’ll Do Ya!!!
Witch Hazel?
Which Hazel???
Grease is the Word!
I wonder whose palms are getting greased by not enforcing this guy’s blight on Pine Street. He has his Enviro trailers parked all over the street not hooked up to trucks. He has the old Verrilli Electric building full of crap on the street setback. He has an outhouse on top of the roof of a building advertising his port-a-let company. I know a Royal Flush beats a Full House but this property is full of shit.
This is a grease trap waiting to happen. Paging Zoning Enforcement Office???
Herman Isaacs redux? Phew!
That was a good rendering opinion, flubadub!
In the local rag known as the CT Post, someone wrote the actual processing is being done in New Haven and the collection in Bridgeport.